Banana and Apple Muffins

Directions:

1- Preheat oven to 180C

2- Line cupcake tins with patty pans

3- Place flour and baking powder into a bowl & stir to combine

4- In a jug, place milk, bananas, butter, vanilla and diced apple. Whisk to combine.

5- Pour the milk mixture into the flour and gently fold through until just combined.

6- Divide mixture into patty pans and bake for 20-25 minutes or until golden brown & cooked through.

Promote learning by:

Allowing children to help mix, measure, roll and shape these quick and healthy muffins. It’s also a chance for parents to explain children why we need to use natural sweet ingredients instead of eating refined sugar.

TAGS: From the cucina - cooking with children Well being

Who is that in the...

Sit next to your baby in front of a mirror. You can also do this during...

Creating Herb & Spice Mixes

Using a mortar and pestle, children will work with their families...

Sleeping outside

Have you ever offered your child the choice to sleep outdoors? Outdoor sleeping...

Excursion Nature Jars

Families to take their children on a series of excursions in a variety...